Junior Herbert, a volunteer with Olio, collects leftovers from vendors at London’s Camden Market. London has become a hub for apps and small-scale businesses that let restaurants and food vendors share leftovers with the public for free, and otherwise reduce...
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http://skpsoft.com/view/science+news/eat-it-dont-leave-it-how-london-became-a-leader-in-anti-food-waste/
Tuesday, November 22, 2016
Eat It, Don't Leave It: How London Became A Leader In Anti-Food Waste
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